Dine At Home Sunday Lunch
Collection on Sunday 20th June
3 Course Sunday Dinner Menu.
French Baguette & English Butter / Marinated Olives
Roasted Tomato & Chorizo Soup
Keen’s Somerset Cheddar Cheese & Spinach Soufflé (V)
Grilled Crevettes with Garlic & Chilli
Mediterranean Fish Stew with Braised Fennel
Butter Roasted Chicken Breast
Strawberry Eton Mess
Lemon Posset with Raspberries & Almond Shortcake
Farmhouse Cheese with House Chutney, Celery & Grapes
PLEASE NOTE – 24 HOURS NOTICE REQUIRED.